CONSIDERATIONS TO KNOW ABOUT 24 HOUR SPANISH RESTAURANT NEAR ME

Daniel Boulud: My favorites in the tasting menu involve “hardly cooked scallops” with brown butter dashi, as well as a lobster lasagna with celeriac and truffle butter. Chef Eric Ripert cooks the best seafood in NYC!The welcome Greek pneumatos with the spot results in dishes like shrimp Aegean, souvlaki platters, and pork gyro pitas, but all o